Molecular Evaluation

Molecular Evaluation

The molecular perspective on the sensory properties is necessary to qualify the chemical structure of the sample. Odournet offers a range of specialist analysis services to characterise the chemical composition of air samples. The services have been specifically developed for use in assessing odour problems, but can also be applied for general air quality and health impact studies. All services are delivered in-house by highly experienced professionals, using state-of-the-art analytical equipment. Examples of the services offered are as follows: - High resolution Gas Chromatography-Mass Spectroscopy (GC-MS) - GC-Sniffing (chemical separation is combined with a sniffing port to identify specific aroma components) Visit us for further information on the services offered.

Odournet Group

Stand:
  • B39
Our senses help us to decide about the desirable and less desirable properties of products and ingredients. Sensory evaluation, especially the assessment of odour concentration, helps you to optim...Our senses help us to decide about the desirable and less desirable properties of products and ingredients. Sensory evaluation, especially the assessment of odour concentration, helps you to optimise your formula both on the level of perception and costs. Odournet optimises the sensory attributes of your product and monitors its sensory quality. We can assess how your product is perceived and how much substance you need for a sensory impression. Using molecular analysis we can find the reasons behind this perception, using high definition GC-MS and GC-MS sniffing. All services are delivered in-house by highly experienced professionals, using state-of-the-art analytical equipment. Visit us for further information on the services offered.More

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